Indulge in the Cool Creaminess of Butterscotch Bliss, a must try recipe this summer. #HappyCookingToYou #FoodFusion #NutpurButter #Nurpur Written Recipe: https://bit.ly/3OH4P1b Recipe in English: Ingredients: Prepare Butterscotch Sauce: -Brown sugar ¾ Cup -Water 2 tbs -Nurpur unsalted butter 50g -Cream ½ Cup (room temperature) -Vanilla essence ½ tsp Prepare Butterscotch Ice cream: -Ice cubes as required -Cream chilled 400ml -Condensed milk ¼ Cup -Vanilla essence ½ tsp Directions: Prepare Butterscotch Sauce: -In a saucepan,add brown sugar,water & cook on low flame until sugar caramelizes. -Add butter,let it melt & mix well. -On low flame,add cream,vanilla essence,whisk well & bring it to boil. -Let it cool completely & transfer to a squeeze bottle. Prepare Butterscotch Ice cream: -In a large bowl,add ice cubes & place another bowl over it. -Add cream & beat until cream is fluffy & forms soft peaks (6-8 minutes). -Add condensed milk,vanilla essence & beat until combined. -Transfer the cream mixture in an ice cream mold or pan & half-filled it. -Add prepared butterscotch sauce & make swirls with the help of wooden skewer. -Now pour remaining cream mixture,prepared butterscotch sauce & make swirls with the help of wooden skewer. -Cover with cling film & freeze for 8-10 hours or overnight in freezer. -Scoop out,drizzle prepare butterscotch sauce & serve! -Yield: 1 litre Recipe in Urdu: Ajza: Prepare Butterscotch Sauce: -Brown sugar ¾ Cup -Water 2 tbs -Nurpur unsalted butter 50g -Cream ½ Cup (room temperature) -Vanilla essence Prepare Butterscotch Ice cream: -Ice cubes as required -Cream chilled 400ml -Condensed milk ¼ Cup -Vanilla essence ½ tsp Directions: Prepare Butterscotch Sauce: -Saucepan mein brown sugar aur pani dal dein aur halki ancch per cheeni caramelize ho janay tak paka lein. -Makhan dal ker melt karein aur ache tarhan mix ker lein. -Halki ancch per cream aur vanilla essence dal ker ache tarhan whisk karein aur ubal anay dein. -Thanda ker lein phir squeeze bottle mein transfer ker lein. Prepare Butterscotch Ice cream: -Baday bowl mein ice cubes dal ker upper sa ek aur bowl rakh dein. -Cream dal dein aur fluffy & soft peaks form ho janay tak ache tarhan beat ker lein (6-8 minutes). -Condensed milk aur vanilla essence dal ker ache tarhan beat ker lein. -Ice cream mold or pan mein cream mixture ki half quantity dal dein. -Tayyar butterscotch sauce dal ker wooden skewer ki madad sa swirls bana lein. -Ab remaining cream mixture aur tayyar butterscotch sauce dal ker wooden skewer ki madad sa swirls bana lein. -Cling film sa cover karein aur 8-10 hours ya overnight kliya freezer mein freeze ker lein. -Scoop out ker lein aur tayyar butterscotch sauce drizzle ker ka serve karein! -Yield: 1 litre
