Chefs Silvia Barban, Hillary Sterling, and Glenn Rolnick have a combined 90 years of experience making Italian food at a professional level. Today on Epicurious we’ve asked them to give us their no holds barred, unfiltered reviews of some prominent marinara sauce brands found on supermarket shelves. Which marinara sauce packs the most bang for your budget and which should you avoid at all costs? Director - Paz Mendez Hodes Director of Photography - Ben Dewey, Director, Culinary Production - Kelly Janke Producer - Sarah Burton Culinary Producer - Kat Boytsova Line Producer - Jennifer McGinity Associate Producer - Shelby Boamah Camera Operator - Caleb Weiss, Camera Operator / Gaffer - Dave Castellano Assistant Camera, Roberto Hererra Audio - Rachel Suffian Set Designer - Jordan Unverzagt Production Assistant - Brianna Figueroa Production Manager - Janine Dispensa Production Coordinator - Elizabeth Hymes Casting Producer - Vanessa Brown Start your free trial and access over 50,000 expertly-tested recipes from Epicurious, Bon Appétit and more on the Epicurious app. https://apps.apple.com/app/apple-store/id312101965?pt=45076&ct=EpiVideoDescriptionYT&mt=8 Still haven’t subscribed to Epicurious on YouTube? ►► http://bit.ly/epiyoutubesub ABOUT EPICURIOUS Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive.
