#hotelparimala #kunigal #hassanhighway hotel parimala, vegetarian restaurant, kunigal, hotel parimala kunigal, highway restaurant, idli vada, rava idli, dosae, benne khali dosae, khali dosae, coffee, highway eatery, karnataka food tour, karnataka food, must try dishes, popular eatery, small business, , support small business, gourmet on the road, kripal amanna, food lovers tv, food lovers india, truth in food Long before the current Mangalore highway was built, travellers from Bengaluru enroute to Hassan, Coastal Karnataka and beyond took the state highway that would meander through towns along the way. Kunigal was an important stop back then, and I remember pit stops for breakfast here in the nineties when quality eateries were hard to find, barring places like Hotel Parimala that first opened doors over four decades ago. Since then, a new highway has emerged that bypasses most such places. On a recent road trip to Chikmagalur though, I decided to stop at Hotel Parimala and rediscovered for myself a culinary institution that takes great pride in its age-old traditions that places great emphasis on serving quality fare to customers at prices that also seem to be an honest echo to the past. I hope you enjoy this episode enough to revisit old eateries like Hotel Parimala that have been bypassed by modern highways. Take care; stay safe and strong. Happy eating! Idli Vada 8.5/10 Vada 8.5/10 Sambar 9/10 Rava Idli 9/10 Benne Khali Dosae 9/10 Khali Dosae 8/10 Coffee 8/10 Kripal Amanna Gourmet On The Road & Founder, Food Lovers TV Ps. If you haven’t subscribed to this channel yet, please do and help us grow our community.
