When it comes to cooking, no nation has mastered the art of the big batch quite like India. From cooking for 150,000 people for Onam, to feeding 2 million children in the world's largest free school meal provider, we traveled across India to discover just exactly how these meals are cooked in such big batches. MORE REGIONAL EATS VIDEOS: How Clotted Cream Is Made In England | Regional Eats | Food Insider https://youtu.be/3OqV3T64dvA How Authentic Greek Yogurt Is Made | Regional Eats https://youtu.be/BrA_-152whA How English Black Ham Is Made Using A 200-Year-Old Recipe | Regional Eats | Food Insider https://youtu.be/sntUvhsLGvs ------------------------------------------------------ #Cheese #RegionalEats #InsiderFood Insider is great journalism about what passionate people actually want to know. That’s everything from news to food, celebrity to science, politics to sports and all the rest. It’s smart. It’s fearless. It’s fun. We push the boundaries of digital storytelling. Our mission is to inform and inspire. Visit our homepage for the top stories of the day: https://www.insider.com/food Insider Food on Facebook: https://www.facebook.com/foodinsider Insider Food on Instagram: https://www.instagram.com/insiderfood Insider Food on Twitter: https://twitter.com/FoodInsider Insider Food on TikTok: https://www.tiktok.com/@foodinsider Food Wars on Snapchat: https://www.snapchat.com/discover/Food_Wars/9045577297 How 20 Cheeses Are Made Around The World | Regional Eats | Insider Food
